Garlic Salmon

September 04, 2012

I believe in the simplicity of ingredients bringing out the best tastes. I never like recipes that have an over abundance of ingredients; it gets costly and annoying, two things delicious food should never be.

Garlic Salmon

1 salmon fillet [4 - 6 ouces depending on how hungry you are :)]
2 cloves garlic
Juice from half a lemon
Lemon slices

Preheat your oven to 350 degrees.

Dress the salmon fillet lightly with salt and fresh cracked pepper. Chopped the garlic roughly (or finely if you prefer a milder taste.) Placed the salmon on a piece of tin foil and cover with the garlic, lemon juice, and two lemon slices. Fold the foil until you have a nice package and place in a 350 degree oven for 25-30 minutes.

Enjoy with fresh salad and avocado slices.

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